April is National Poetry Month and the theme for this year is food. If you have followed this blog
you will have noticed by now that the Ampersand offices are passionate about two things: books
and food. So having being inspired by this Quill & Quire article I’ve decided to contribute to National
Poetry Month by writing this haiku about one of my favourite foods. Enjoy.
Drumsticks meaty, sauce.
Blue cheese dressing, crunchy bite.
Finger licking good.